Actually, my indoor gardening hasn’t been entirely conducted indoors. I mean, the compost is on the patio, so my work has still allowed me to breathe some fresh air 🙂
Back from a weekend away, and seeing that my sowings last weekend are doing so well, there was an immediate incentive to get on with more salad ingredients to adorn my windowsills.
Isn’t cress great? In just one week I am eating it!
Not quite so the lettuce in the Twiglets tub, but it has made a strong start, so I could well be having some fresh leaves soon.
The ginger I am experimenting with doesn’t seem quite so forthcoming – no visible sprouting yet. But if all else fails I have acquired some more root, so I might well give that a whirl (too).
In the meantime, I have also sown some basil this evening. On the packet, it suggests that I could be growing it outside, but as there is still space on my windowsill, it may as well have the warmth from the central heating while I decide what else I am going to sow…
Can’t wait to get up to the allotment tomorrow to get on with things there 🙂
© Helen Butt, March 2014