This morning when I woke up, there was a birthday surprise behind the curtains. One daylily seed had germinated, before sometime last autumn and now there is another – at last.
Anyway, there are various jobs I could have been getting on with in the garden but just as well I saved my energy to blow out the candle on the cake a friend made for me.
The flowers were both real and edible: primrose and pulmonaria. Aren’t they beautiful? And tasted nice with icing.